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Our spanish farm Blog
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How to Make and Preserve Watermelon Jam: A Summer Delight
When you think of watermelon, the first things that come to mind are probably fresh slices, juicy bites, and the perfect summer snack....
ourspanishfarm
Sep 11, 20244 min read


The Art of Making and Canning Italian Passata: A Homestead Tradition
There’s something undeniably satisfying about preserving the flavors of summer, and few things capture the essence of ripe, sun-drenched...
ourspanishfarm
Sep 5, 20244 min read


Making & Canning Salsa Verde
Using green tomatoes. Salsa verde, with its vibrant flavor and versatile uses, is a staple in many kitchens. While it's traditionally...
ourspanishfarm
Sep 3, 20243 min read


Canning oven-roasted Marinara Sauce Without Losing Your Sanity
Canning oven-roasted marinara sauce is a delightful way to capture the rich, deep flavors of summer tomatoes and preserve them for...
ourspanishfarm
Aug 6, 20243 min read


Home Canning and Botulism
What You Need to Know for Safe Food Preservation Home canning is a rewarding way to preserve the bounty of your garden or take advantage...
ourspanishfarm
Aug 3, 20243 min read


Preserving Comfort: The Art of Canning Beef Stroganoff
In a world where convenience often trumps quality, the age-old technique of canning presents a delightful exception. It’s a method that...
ourspanishfarm
Apr 2, 20242 min read


Canning and coocking with canned Navy beans
Canning navy beans is a rewarding process that not only saves money but also ensures you have a healthy, ready-to-use ingredient on hand....
ourspanishfarm
Mar 11, 20243 min read


The Ultimate Guide to Canning Potatoes at Home
Canning potatoes is a fantastic way to preserve the bountiful harvest of your garden or take advantage of a sale at the grocery store,...
ourspanishfarm
Mar 8, 20243 min read


Canning chicken bone broth
Canning chicken bone broth is not only a great way to preserve the rich flavors and nutrients of homemade broth, but it also ensures you...
ourspanishfarm
Mar 5, 20242 min read


Preserving the Harvest: A Guide to Canning Carrots
Carrots, with their vibrant color, sweet flavor, and versatility in the kitchen, are a staple in many households. While they're delicious...
ourspanishfarm
Feb 19, 20242 min read


Hot pack or cold pack?
Canning has long been hailed as a time-honored method for preserving fruits, vegetables, and even meats. Among the many decisions home...
ourspanishfarm
Feb 19, 20243 min read


Preserving Deliciousness: Home Canning Beef Stew
Home canning is a timeless tradition that allows you to savor the flavors of your favorite dishes all year round. One dish that is...
ourspanishfarm
Feb 4, 20243 min read


Pressure cooker or Pressure canner?
Home canning is a wonderful way to preserve the flavors of fresh produce and homemade dishes for extended periods. However, it's crucial...
ourspanishfarm
Feb 2, 20242 min read


Canning Blueberries with a Sweet Twist: A Beginner's Guide
Canning is a wonderful way to preserve the freshness and flavors of your favorite fruits, and blueberries are no exception. Whether you...
ourspanishfarm
Jan 31, 20243 min read


Home Canning Altitude Adjustments
Not all canning recipes are one-size-fits-all. Altitude plays a crucial role in home canning, and it's essential to make adjustments to...
ourspanishfarm
Jan 29, 20243 min read


Canning Brussels Sprouts: A Delicious Pickled Treat
USDA-Tested Recipe Canning is a fantastic way to preserve the flavors of your favorite vegetables, and if you're a fan of Brussels...
ourspanishfarm
Jan 27, 20243 min read
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