Our spanish farm Blog 
Come with us as we share what we are up to...

If you love the idea of sweet, spicy, and savory flavors coming together in a delicious jam, then Tomato and Jalapeño Jam is just what...

March is the perfect time to start sowing tomato seeds indoors, especially if you want a strong, healthy crop ready for transplanting...

Go to local markets, ask the vendors. Where is the origin of the things you prepare and eat? Have they been flown from half way around...

This recipe makes 9 pints. Jars out of the canner It has been a little while since I posted, but I have not been totally idle. Lots of...

Delish jars all done! Homemade jam has a special way of capturing the season in a jar. When strawberries are at their peak, their vibrant...

Canning garbanzo beans (chickpeas) with vegetables is a great way to create a ready-to-eat, nutrient-packed meal or side dish. Whether...

A winning refried bean-side-dish If you love the creamy, savory taste of refried beans but dread the hassle of cooking them every time,...

Stocking my pantry with these beauties We already know that canning is a fantastic way to preserve food for long periods while retaining...

Pruned plants, ready to sleep If you’re a pepper lover, you know how satisfying it is to grow your own vibrant, spicy, or sweet peppers...

Beautiful jars of sauce Enchilada sauce is a cornerstone of Mexican cuisine, bringing bold and vibrant flavors to enchiladas, casseroles,...

Home made tomato paste Tomato paste is a versatile kitchen staple, adding depth and richness to sauces, soups, and stews. Making your own...

Here in Spain, orange season is in full swing! A true abundance of this wonderfully versatile citrus. Here are a few ways we preserve...

Canned and ready to enjoy! Canning green jalapeños is a rewarding and practical way to preserve their fiery flavor for months to come....

Granola bars are the ultimate grab-and-go snack. Perfect for breakfast, post-workout energy, or a midday pick-me-up, these versatile...

Chicken Tikka Masala is a beloved dish with its rich, creamy tomato-based sauce infused with aromatic spices. If you're a fan of meal...

Mexican-style salsa is more than just a condiment; it’s a celebration of flavor, culture, and the art of bringing people together. If...

Mushrooms have been celebrated for their earthy flavors and numerous health benefits. From boosting immunity to enhancing brain function,...

Onions are a kitchen staple, adding flavor and depth to countless dishes. Whether you’ve harvested a bumper crop from your garden or...

There’s nothing quite like homemade pizza, and what better way to elevate your pizza game than with a rich, flavorful pizza sauce made...

When you think of watermelon, the first things that come to mind are probably fresh slices, juicy bites, and the perfect summer snack....

There’s something undeniably satisfying about preserving the flavors of summer, and few things capture the essence of ripe, sun-drenched...

Using green tomatoes. Salsa verde, with its vibrant flavor and versatile uses, is a staple in many kitchens. While it's traditionally...

August is often thought of as the tail end of the gardening season, but it doesn't have to be. For those of us who can’t get enough of...

here’s nothing quite like the aroma of freshly baked bread wafting through your home, especially when it’s a savory breakfast bread...